ALL WELCOME! QA/QC cum Procurement Executive- Up to $3700

SEARCH PERSONNEL PRIVATE LIMITED; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

A leading food manufacturing company in Singapore is seeking a QA/QC cum Procurement Executive. The role involves developing quality assurance procedures, conducting compliance audits, and ensuring food safety standards. Candidates should have at least 2 years of experience in a similar role, preferably within food manufacturing, and hold a relevant diploma. The position offers a salary of up to $3700 and focuses on promoting high-quality standards across the organization.

Qualifications

• At least 2 years’ experience in QA / QC or Procurement preferably from food manufacturing.
• Possess Halal Competency Assessment (HCA) preferred but not essential.
• Experience in implementing and/or maintaining MUIS Halal Certification & ISO22000.

Responsibilities

• Develop and maintain quality assurance procedures for food safety.
• Conduct audits of production to ensure compliance.
• Investigate production deviations and implement corrective actions.
• Train staff on food safety practices.

Skills

Audit compliance

Quality assurance procedures

Supplier audits

Food safety practices

Education

NITEC/Diploma in Food Technology or Food Science

Job description

• Position : QA/QC cum Procurement Executive
• Location : Bedok North
• Working hours : 5 days (Monday - Friday: 8:30am-5:30pm), Alternate Saturday (8:30am to 1:00pm)
• Salary (commensurate with experience): Up to $3700 + AWS
• Duration : Permanent
• Industry : Food Manufacturer

Main Responsibilities:

• Develop, implement and maintain quality assurance procedures to ensure food safety and compliance with industry standards such as HACCP, ISO 22000:2018 and Halal.
• Conduct regular inspections and audits of production process to ensure compliance with regulatory standards.
• Perform routine in-process checks to ensure products meet required quality standard before product release.
• Maintain accurate records of lab test results, sampling schedule, non-conformance reports, and certificates of analysis.
• To accept, evaluate and monitor quality of raw materials, assist in supplier audits and address quality concerns.
• Investigate production deviations, identify root causes and collaborate with production team to implement corrective actions.
• Provide training to production staff on food safety practices and quality standards, promoting awareness across the organisation.
• As the primary point of contact to ensure compliance with food safety standards and participate in internal / external audits to maintain certifications and quality systems.
• To be a Halal Team Member and have passed the Halal Competency Assessment (HCA)
• Responsible for implementing MUIS Halal Certification conditions and to rectify any non-compliance issues.
• Work closely with production team to forecast demand and align procurement schedules
• Monitor stock levels and coordinate just-in-time deliveries to minimise wastage & storage

Requirements

• At least 2 years’ experience in QA / QC or Procurement preferably from food manufacturing
• Possess Halal Competency Assessment (HCA) but not a must
• NITEC/Diploma in Food Technology or Food Science
• Experience in implementing and/or maintaining MUIS Halal Certification & ISO22000

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Joie Chang

Deputy Consulting Director (APAC)

Reg no.: R2090601 | EA No: 13C6684.

Thank you for your interest in this position. Our shortlisting period is 3 working days. Only shortlisted candidates will be contacted for further consideration.

If you do not receive communication from us within this timeframe, it's likely that your application has not been shortlisted by our client. In such cases, we recommend that you continue your job search to maximize your opportunities. We wish you all the best and should we have any suitable roles that match your experiences/ qualifications/ preferences, we will reach out to you.