Food Prep Assistant

Goodtime International Entertainment

Stockholms kommun

On-site

SEK 149,000 - 199,000

Full time

14 days+
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Benefits offered by this job

Accommodation provided
Meals included
Live near workplace

Job summary

Goodtime International Entertainment is seeking a Kitchen Operations Assistant to join a real hotel kitchen team in Greece for the season. You will work in a structured kitchen, assist with prep, and support cooks during service while upholding safety and hygiene standards.

You bring some kitchen experience, can handle busy service moments, and communicate in English. Accommodation and meals are provided, you live near the workplace, and you gain international kitchen exposure for a solid step

Qualifications

  • Prev. kitchen or gastronomy experience.
  • Understands basic kitchen flow and teamwork.
  • Capable of handling busy service moments.
  • English proficiency required.

Responsibilities

  • Prepare ingredients and assist during service.
  • Support cooks and help with plating.
  • Maintain cleanliness and hygiene.
  • Work as part of a structured hotel kitchen team.

Skills

Kitchen experience
Teamwork
Service pacing
English

Job description

Stockholm, Stockholm County, Sweden Company:TN Sweden Client / Employer:Goodtime International Entertainment

Posted: 18.05.2026

Job reference: e50b5d3c749e03cceee42ff473546e6e

Job information

Location

Client / Employer

Goodtime International Entertainment

Job reference

e50b5d3c749e03cceee42ff473546e6e

Listing type

Basic

EU work permit required

No

Posted

18.05.2026

02.07.2026

This isn’t “just helping.” It’s becoming part of a real hotel kitchen team.

BEFORE YOU ARRIVE

This isn’t “just helping.” It’s becoming part of a real hotel kitchen team.

BEFORE YOU ARRIVE

This position is based in Greece.

You relocate for the season.
You live where others spend their holidays.

Before you start:

Your accommodation is arranged.
Your meals are included.
Your seasonal EU contract is prepared.

No apartment stress.
No grocery budgeting.

You arrive ready to focus on the kitchen.

YOUR FIRST DAYS

You join a structured hotel kitchen.

You won’t run a station alone — but you won’t stand around either.

You learn:

Kitchen routines
Prep organization
Storage systems
Service timing

You already have some kitchen experience.
Maybe from a restaurant, café, fast food or similar.

Now you step into a larger operation.

WHAT YOUR DAY LOOKS LIKE

You prepare ingredients:
Cutting, washing, portioning, organizing.

You support cooks during service.

You assist with plating and basic cooking tasks under supervision.

You maintain cleanliness and hygiene standards.

You help keep the kitchen running smoothly behind the scenes.

You are part of the rhythm.

Not the head chef.
Not a beginner either.

AFTER THE SEASON

You leave with:

Hands-on hotel kitchen experience
Improved prep speed and structure
Confidence in high-volume operations
International work exposure

It’s a solid step forward in gastronomy.

If you want to grow in a professional kitchen while living in Greece —
join our Kitchen Operations Assistant team. 🇬🇷🔥🍴

Requirements

WHAT YOU NEED

You have previous kitchen or gastronomy experience.

You understand basic kitchen flow and teamwork.

You can handle busy service moments.

You communicate in English.

You’re reliable and willing to improve.

You don’t need to be a trained chef —
but you should not be completely new.

Benefits

WHAT YOUR SEASON IN GREECE FEELS LIKE

Full-time seasonal work.
5–6 working days per week.

Accommodation provided.
Meals included.

You live near your workplace.

After your shift, you’re still in Greece.

Beach.
Sun.
International colleagues.

You gain real kitchen experience — in a setting people normally pay to visit.

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