Riyadh Pastry Chef: Cakes, Desserts & Decor

Want More

Riyadh

On-site

SAR 12,000 - 17,000

Full time

14 days+

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Job summary

Want More is seeking a Pastry Chef in Riyadh to create pastries, cakes, and desserts for customers. The candidate should have proven pastry chef experience and strong baking knowledge, with ability to manage time and stay organized in a fast-paced kitchen.

The role requires attention to detail in decorating, adherence to food safety standards, and the ability to work independently with minimal supervision. The position is in Riyadh, Saudi Arabia, and local candidates or those willing to relocate

Qualifications

  • Proven experience as a pastry chef or similar role in a restaurant setting.
  • Excellent knowledge of baking methods, ingredients, equipment, and processes.
  • Good organizational and time management skills.
  • Attention to detail when decorating cakes or preparing pastries.
  • Ability to work independently with minimal supervision.

Responsibilities

  • Prepare a variety of pastries, cakes and other desserts following traditional recipes.
  • Monitor stock levels and purchase ingredients as needed.
  • Decorate cakes and other desserts according to customer request or company specifications.
  • Ensure that all kitchen equipment is kept clean and in good working order at all times.
  • Maintain a safe working environment by adhering to all food safety regulations and standards.
  • Ensure that all food items are stored properly and safely in designated areas.
  • Assist the head chef with menu planning and food preparation tasks as needed.

Skills

Pastry chef experience
Baking knowledge
Organizational skills
Attention to detail
Independent worker

Job description

Want More is seeking a Pastry Chef in Riyadh to create pastries, cakes, and desserts for customers. The candidate should have proven pastry chef experience and strong baking knowledge, with ability to manage time and stay organized in a fast-paced kitchen.

The role requires attention to detail in decorating, adherence to food safety standards, and the ability to work independently with minimal supervision. The position is in Riyadh, Saudi Arabia, and local candidates or those willing to relocate

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