Indian Chef

Avanta Works; Jizan; On-site; SAR 57,000 - 68,000; Full time

Job summary

Avanta Works in Jizan is seeking an Indian Chef to create and prepare authentic Indian dishes in our restaurant. You should have a minimum of 2 years experience, preferably in an Indian restaurant. Strong knowledge of Indian spices and cooking techniques, plus food safety awareness, are essential.

You will plan menus, order ingredients, and ensure quality and consistency across all dishes while thriving in a fast-paced kitchen environment.

Qualifications

• Minimum 2 years of chef experience, preferably Indian cuisine.
• Plan menus, order ingredients, ensure consistency and quality.
• Knowledge of food safety regulations and ability to work under pressure in a fast-paced kitchen.

Responsibilities

• Create and prepare authentic Indian dishes.
• Manage menu planning and ingredient orders.
• Maintain quality and consistency across dishes.
• Work under pressure in a fast-paced kitchen.

Skills

2+ years experience

Indian spices knowledge

Cooking techniques

Job description

Indian Chef

As an Indian Chef, you will be responsible for creating and preparing authentic Indian dishes in our restaurant located in Jizan. You should have a minimum of 2 years experience as a chef, preferably in an Indian restaurant. Your duties will include planning menus, ordering ingredients, and ensuring quality and consistency in all dishes. You must have a strong understanding of Indian spices and cooking techniques, as well as knowledge of food safety regulations. The ability to work under pressure and in a fast-paced environment is essential. Salary for this position is 1500$.

Preference will be given to candidates with Indian nationality.

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