Commis Chef – Elevate Your Kitchen Skills

Hilton Worldwide, Inc.; Riyadh Region; On-site; SAR 20,000 - 30,000; Full time

Job summary

A leading hospitality company based in Saudi Arabia is seeking a Commis Chef to prepare and present high quality dishes. The ideal candidate will contribute to kitchen revenue through effective food cost control and strive to meet health and hygiene standards. Previous experience and NVQ Level 1 are essential. This role offers a great opportunity to grow within a renowned culinary environment, working with passionate team members committed to delivering exceptional guest experiences.

Qualifications

• Experience as a Commis Chef or Apprentice Chef required.
• Must have proof of completion in basic food hygiene course.
• Positive attitude and good communication skills essential.

Responsibilities

• Prepare and present high quality dishes.
• Ensure great food production according to Hilton's standards.
• Contribute to Kitchen revenue through effective food cost control.

Skills

Previous experience as a Commis Chef or Apprentice Chef

Positive attitude

Good communication skills

Ability to work under pressure

Proven ability to work with a team

A passion to learn

Completion of an accredited commercial cookery course

Experience multi-tasking

Education

NVQ Level 1

NVQ Level 2

Job description

A leading hospitality company based in Saudi Arabia is seeking a Commis Chef to prepare and present high quality dishes. The ideal candidate will contribute to kitchen revenue through effective food cost control and strive to meet health and hygiene standards. Previous experience and NVQ Level 1 are essential. This role offers a great opportunity to grow within a renowned culinary environment, working with passionate team members committed to delivering exceptional guest experiences.