Commis 3 Kitchen — Luxury Hotel Culinary, Jabal Omar

Merex Investment Group; Saudi Arabia; On-site; SAR 33,000 - 56,000; Full time

Job summary

Jumeirah Jabal Omar is seeking a Commis 3 - Kitchen to join the hotel’s culinary team. The role involves ingredient preparation, precise plating, and collaboration with fellow cooks in a luxury hospitality environment.

The candidate should demonstrate expertise in food quality, efficient teamwork, and adaptability to diverse cuisines, while delivering exceptional guest experiences. Saudi Riyals salary is offered, with attractive F&B benefits and global travel opportunities.

Qualifications

• Expert in food quality and presentation.
• Adaptability and appreciation of cultural diversity.
• Team player with speed, accuracy, and attention to detail.
• Reliable and sincere with high energy.

Responsibilities

• Gathers, measures, mixes, and prepares meal ingredients, sauces, and seasonings.
• Wash, peel, and chop vegetables, fruits, and meat as applicable.
• Prepare dishes such as salads and sauces with refined presentation.
• Follow established recipes and plating guides to exact specifications.
• Ensure proper stocking of food items in refrigerators and freezers.
• Document inventory and notify supervisors of low stock.

Skills

Food quality

Culinary presentation

Cultural adaptability

Fast & accurate teamwork

Education

Bachelor's Degree

Job description

Jumeirah Jabal Omar is seeking a Commis 3 - Kitchen to join the hotel’s culinary team. The role involves ingredient preparation, precise plating, and collaboration with fellow cooks in a luxury hospitality environment.

The candidate should demonstrate expertise in food quality, efficient teamwork, and adaptability to diverse cuisines, while delivering exceptional guest experiences. Saudi Riyals salary is offered, with attractive F&B benefits and global travel opportunities.