Assistant F&B Manager: Elevate Guest Experience

Hilton; Saudi Arabia; On-site; SAR 670,000 - 1,004,000; Full time

Job summary

Hilton is seeking an Assistant Food & Beverage Manager to lead daily operations across dining outlets and guest services. You will contribute to creating memorable guest experiences through effective team leadership and quality control.

The role emphasizes hospitality excellence, integrity, and teamwork, guiding the team to deliver outstanding service while upholding health, safety, and sanitation standards in a fast-paced environment.

Qualifications

• Experience in hospitality operations and guest service.
• Ability to lead and develop teams in a fast-paced environment.
• Strong communication and problem-solving skills.

Responsibilities

• Assist in managing daily food and beverage operations, including guest service, quality control, inventory, reservations, marketing, and reporting.
• Develop guest satisfaction strategies and monitor trends to improve the guest experience.
• Ensure food presentation meets high standards and monitor costs.
• Supervise and develop team members through training, scheduling, feedback and recognition.
• Assist with hiring, onboarding, and coaching team members.
• Maintain compliance with health, safety, sanitation, and alcohol awareness regulations.

Skills

Hospitality

Leadership

Teamwork

Customer service

Communication

Job description

Hilton is seeking an Assistant Food & Beverage Manager to lead daily operations across dining outlets and guest services. You will contribute to creating memorable guest experiences through effective team leadership and quality control.

The role emphasizes hospitality excellence, integrity, and teamwork, guiding the team to deliver outstanding service while upholding health, safety, and sanitation standards in a fast-paced environment.