Restaurant Manager: Lead Operations & Service in Ar-Ruwais

ConFlip; Al Ruwais; On-site; QAR 60,000 - 120,000; Full time

Job summary

Ar-Ruwais, Qatar restaurant seeks an experienced Restaurant Manager to lead daily operations, oversee inventory and cost control, and deliver outstanding customer service.

The role is open to Pakistani nationals; visa must be already in place. English proficiency is not required, accommodation is not provided, so candidates must arrange their own housing. A strong leadership background in hospitality is highly valued.

Qualifications

• Experience managing a hospitality venue as a Restaurant Manager.
• Ability to supervise daily operations and staff.
• Strong inventory and cost-control skills.

Responsibilities

• Oversee daily restaurant operations and staff.
• Manage inventory, ordering, and cost controls.
• Ensure high levels of customer service and guest satisfaction.

Skills

Restaurant management

Team leadership

Cost control

Job description

Ar-Ruwais, Qatar restaurant seeks an experienced Restaurant Manager to lead daily operations, oversee inventory and cost control, and deliver outstanding customer service.

The role is open to Pakistani nationals; visa must be already in place. English proficiency is not required, accommodation is not provided, so candidates must arrange their own housing. A strong leadership background in hospitality is highly valued.