Restaurant Manager (Indian) – Growth, Accommodation & Insurance

Ecojob; Al Rayyan; On-site; QAR 37,000 - 44,000; Full time

Benefits offered by this job

Accommodation

Transportation

Medical insurance

Annual leave

Job summary

Ecojob in Al-Rayyan, Qatar, is seeking a highly skilled Restaurant Manager for our busy Indian restaurant. You will oversee daily operations, ensure exceptional service, and drive profitability while maintaining quality and standards. Candidates should have at least 3 years of experience in Indian restaurant management, strong English communication, and proven leadership.

Knowledge of Indian cuisine is a plus. Biometric passport and full-time availability including weekends are required.

Qualifications

• 3+ years experience as Restaurant Manager in an Indian restaurant.
• Excellent English communication skills.
• Strong leadership abilities with proven team management.
• Knowledge of Indian cuisine preferred but not required.
• Biometric passport required and able to work full-time including weekends.

Responsibilities

• Oversee daily restaurant operations and staff performance.
• Hire, train, schedule, and evaluate employees.
• Implement strategies to boost sales and profitability.
• Maintain high standards of food quality, presentation, and service.
• Monitor inventory and place orders for supplies.
• Handle customer complaints professionally.
• Ensure hygiene, safety, and regulatory compliance.
• Build relationships with local vendors for timely ingredient delivery.
• Train new staff and provide ongoing development.

Skills

Leadership

Communication

Customer service

Team management

Job description

Ecojob in Al-Rayyan, Qatar, is seeking a highly skilled Restaurant Manager for our busy Indian restaurant. You will oversee daily operations, ensure exceptional service, and drive profitability while maintaining quality and standards. Candidates should have at least 3 years of experience in Indian restaurant management, strong English communication, and proven leadership.

Knowledge of Indian cuisine is a plus. Biometric passport and full-time availability including weekends are required.