Pastry Chef – Doha, Qatar

BaseDynamics; Doha; On-site; QAR 52,000 - 70,000; Full time

Job summary

BaseDynamics in Doha, Qatar is seeking a skilled Pastry Chef to join our kitchen and craft a variety of desserts and pastries while overseeing inventory and cleanliness.

You will create new desserts, decorate pastries, manage orders, train junior staff, and collaborate with management on menu developments. Salary is $1500 per month negotiable based on experience.

Qualifications

• Minimum of 3 years experience as a Pastry Chef.
• Culinary degree or equivalent certification in pastry arts.
• Proficient in creating a variety of desserts and pastries.
• Knowledgeable in food safety and sanitation standards.
• Excellent time-management skills and ability to work under pressure.
• Ability to multitask and manage multiple orders simultaneously.
• Strong attention to detail and creativity.

Responsibilities

• Create new dessert recipes while also adhering to traditional recipes.
• Decorate pastries and desserts using various techniques.
• Manage inventory levels and place orders for necessary supplies.
• Maintain cleanliness and organization in the pastry kitchen area.
• Ensure all food safety standards are followed at all times.
• Train junior pastry chefs as needed.
• Work closely with other kitchen staff to coordinate dessert orders.
• Collaborate with management to develop new menu items.

Skills

Pastry chef experience

Culinary degree

Dessert creation

Food safety standards

Time management

Multitasking

Attention to detail

Creativity

Education

Culinary degree in pastry arts

Job description

We are in search of a skilled and creative Pastry Chef to join our team in Doha Qatar. As a Pastry Chef you will be responsible for preparing and creating a variety of desserts, pastries and other sweet treats. You will also be responsible for managing inventory, ordering supplies and ensuring the cleanliness and organization of the pastry kitchen.

Requirements

• Minimum of 3 years experience working as a Pastry Chef
• Culinary degree or equivalent certification in pastry arts
• Proficient in creating a variety of desserts and pastries
• Knowledgeable in food safety and sanitation standards
• Excellent time-management skills and ability to work under pressure
• Ability to multitask and manage multiple orders simultaneously
• Strong attention to detail and creativity

Responsibilities

• Create new dessert recipes while also adhering to traditional recipes
• Decorate pastries and desserts using various techniques
• Manage inventory levels and place orders for necessary supplies
• Maintain cleanliness and organization in the pastry kitchen area
• Ensure all food safety standards are followed at all times
• Train junior pastry chefs as needed
• Work closely with other kitchen staff to coordinate dessert orders
• Collaborate with management to develop new menu items

Salary $1500 per month negotiable based on experience.

If you have a passion for creating delicious desserts and have the necessary skills and experience we would love to hear from you. Join our team in Doha Qatar and bring your pastry expertise to our restaurant.