Pastry Chef — Create New Desserts & Lead Kitchen (Lusail)

Abroad Work

Lusail

On-site

QAR 48,000 - 58,000

Full time

14 days+
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Job summary

Abroad Work in Lusail, Qatar seeks a skilled Pastry Chef to join a luxury hotel kitchen. You will craft diverse desserts and pastries, create new menu items, and maintain high standards of safety.

The ideal candidate has at least five years of pastry experience, excellent communication, ability to work under pressure, and a passion for pastry.

Qualifications

  • Minimum of 5 years experience in pastry and baking.
  • Strong knowledge of international desserts and pastries.
  • Passionate about pastry.
  • Excellent communication skills.
  • Ability to work well under pressure.

Responsibilities

  • Creating new menu items
  • Managing inventory and ordering supplies
  • Supervising junior pastry chefs
  • Maintaining high standards of food safety and sanitation

Skills

Pastry & baking
Team leadership
Dessert knowledge
Communication

Job description

Pastry Chef (Lusail, Qatar)


We are searching for a skilled and creative Pastry Chef to join our team at a luxury hotel in Lusail, Qatar. The ideal candidate will have a minimum of 5 years experience in pastry and baking, with a strong knowledge of international desserts and pastries. Responsibilities include creating new menu items, managing inventory and ordering supplies, supervising junior pastry chefs, and maintaining high standards of food safety and sanitation. The successful candidate will be passionate about pastry, have excellent communication skills, and be able to work well under pressure. Salary is $1300 per month plus benefits.

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