Indian Chef - Lead Authentic Dishes in a Fast Kitchen

Flyper; Lusail; On-site; QAR 45,000 - 61,000; Full time

Job summary

Flyper is seeking an experienced Indian Chef for our Lusail restaurant. You will create authentic Indian dishes, manage stock, and train kitchen staff while maintaining a clean, efficient kitchen. The role requires strong communication and the ability to perform under pressure.

The ideal candidate has at least 3 years of experience as an Indian Chef and will join a full-time team in Lusail. Preference may be given to local nationals.

Qualifications

• Minimum 3 years of experience as an Indian Chef.
• Ability to work under pressure.
• Excellent communication skills.

Responsibilities

• Create and prepare authentic Indian dishes.
• Monitor stock levels and ingredients.
• Train kitchen staff and maintain kitchen cleanliness.
• Ensure high quality and consistency across the menu.

Skills

Indian cuisine

Kitchen leadership

Pressure handling

Communication skills

Job description

Flyper is seeking an experienced Indian Chef for our Lusail restaurant. You will create authentic Indian dishes, manage stock, and train kitchen staff while maintaining a clean, efficient kitchen. The role requires strong communication and the ability to perform under pressure.

The ideal candidate has at least 3 years of experience as an Indian Chef and will join a full-time team in Lusail. Preference may be given to local nationals.