Indian Chef in Lusail

Flyper; Lusail; On-site; QAR 45,000 - 61,000; Full time

Job summary

Flyper is seeking an experienced Indian Chef for our Lusail restaurant. You will create authentic Indian dishes, manage stock, and train kitchen staff while maintaining a clean, efficient kitchen. The role requires strong communication and the ability to perform under pressure.

The ideal candidate has at least 3 years of experience as an Indian Chef and will join a full-time team in Lusail. Preference may be given to local nationals.

Qualifications

• Minimum 3 years of experience as an Indian Chef.
• Ability to work under pressure.
• Excellent communication skills.

Responsibilities

• Create and prepare authentic Indian dishes.
• Monitor stock levels and ingredients.
• Train kitchen staff and maintain kitchen cleanliness.
• Ensure high quality and consistency across the menu.

Skills

Indian cuisine

Kitchen leadership

Pressure handling

Communication skills

Job description

Indian Chef in Lusail

We are seeking an experienced Indian Chef to join our team in Lusail. As a Chef, you will be responsible for creating and preparing authentic Indian dishes to meet the demands of our restaurant's menu. Your duties will include selecting fresh and high-quality ingredients, monitoring food stock levels, training kitchen staff, and maintaining a clean and organized kitchen. The ideal candidate must have at least 3 years of experience as an Indian Chef, be able to work under pressure, and have excellent communication skills. This is a full-time position with a salary of 1300$. Preference will be given to Indian nationals.