Commis 1 - Butchery

PULLMAN; Doha; Presencial; QAR 60.000 - 100.000; Jornada completa

Descripción de la vacante

Pullman Doha is seeking a hands-on butcher/kitchen assistant to support meat preparation, trimming and portioning to our exacting standards. You will help with mise en place and ensure proper storage and hygiene in the butchery area.

You should have experience in a butcher or kitchen environment, good English, and the stamina to work in a fast-paced hotel kitchen while following safety protocols.

Formación

• Previous experience in a butchery or kitchen environment preferred.
• Basic knowledge of meat cuts and handling techniques.
• Ability to work in a fast-paced environment and follow instructions.
• Good English communication and teamwork skills.
• Physically fit and able to handle heavy lifting and long hours on foot.

Responsabilidades

• Assist in the preparation, cutting, trimming and portioning of meats and poultry according to kitchen standards.
• Ensure proper storage, labeling and rotation of meat products.
• Maintain cleanliness and hygiene of the butchery area in compliance with food safety standards.
• Support the kitchen team with daily mise en place and production needs.
• Monitor inventory levels and report shortages or quality issues.
• Follow all health and safety regulations and kitchen protocols.

Conocimientos

Butchery/kitchen experience

Meat cuts knowledge

English communication

Teamwork

Physical fitness

Descripción del empleo

Company Description

Being a Pullman Heartist means embodying and conveying the brand mindset through the values of commitment adaptability and creativity Join a hotel that is a member of the Accor network whose group brings together more than 45 brands 5 500 hotels 10 000 restaurants and lifestyle destinations Here we believe in you and what you bring to the table There are many opportunities for development and advancement Every gesture every smile every action contributes to creating a positive and memorable impact for our customers our colleagues and also for our planet Together we embody the vision of responsible hospitality Take the opportunity to become a Heartist and let your heart guide you in this world where life beats faster

Job Description

• Assist in the preparation cutting trimming and portioning of meats and poultry according to kitchen standards
• Ensure proper storage labeling and rotation of meat products
• Maintain cleanliness and hygiene of the butchery area in compliance with food safety standards
• Support the kitchen team with daily mise en place and production needs
• Monitor inventory levels and report shortages or quality issues
• Follow all health and safety regulations and kitchen protocols

Qualifications

• Previous experience in a butchery or kitchen environment preferred
• Basic knowledge of meat cuts and handling techniques
• Ability to work in a fast-paced environment and follow instructions
• Good English communication and teamwork skills
• Physically fit and able to handle heavy lifting and long hours on foot

Additional Information

Our commitment to Diversity & Inclusion We are an inclusive company and our ambition is to attract recruit and promote diverse talent

Why work for Accor We are far more than a worldwide leader We welcome you as you are and you can find a job and brand that matches your personality We support you to grow and learn every day making sure that work brings purpose to your life so that during your journey with us you can continue to explore Accor s limitless possibilities By joining Accor every chapter of your story is yours to write and together we can imagine tomorrow s hospitality Discover the life that awaits you at Accor visit https careers accor com

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