Barista

St. Regis Hotels & Resorts; Doha; On-site; QAR 60,000 - 80,000; Full time

Job summary

Located within the iconic setting of The St. Regis Doha, Sarab Lounge invites a hospitality professional to join the food and beverage team. You will handle opening/closing duties, set up supplies, take orders, and prepare coffee and foods in a fast-paced luxury environment.

This role emphasizes guest service, accuracy, and teamwork. Full-time, on-site in Doha West Bay, no prior experience required, with training provided; the team values discretion, professional appearance, and a commitment to

Qualifications

• Education requirement listed as high school diploma or GED.
• No related work experience.
• No supervisory experience.
• License or Certification: None

Responsibilities

• Complete opening and closing duties including setting up supplies and tools.
• Set up, stock, and maintain work areas.
• Input orders into MICROS system and collect payment.
• Take orders and prepare food and coffee beverages.
• Ensure appliances are turned on/off at appropriate times.
• Bus coffee cart areas and tables.
• Count bank at end of shift and complete cashier reports.
• Follow safety policies and report accidents or unsafe conditions.
• Maintain uniform and professional appearance.
• Welcome and acknowledge guests according to company standards, and maintain positive relationships.
• Move, handle, and store objects weighing up to 25 pounds.
• Perform other reasonable duties as requested by Supervisors.

Skills

Customer service

Communication

Education

High school diploma or GED

Job description

Additional Information

• Job Number 26134854
• Job Category Food and Beverage & Culinary
• Location Doha West Bay, Doha 14435, QatarVIEW ON MAP
• Schedule Full Time
• Located Remotely? N
• Position Type Non-Management

Sarab Lounge | The St. Regis Doha

Located within the iconic setting of The St. Regis Doha, Sarab Lounge is a distinguished destination where timeless elegance meets contemporary luxury. Renowned for its opulent ambiance, bespoke service, and sophisticated culinary offerings, Sarab provides an exceptional experience for discerning guests seeking refined social gatherings, indulgent afternoon moments, and memorable evenings. Reflecting the legendary St. Regis tradition of luxury hospitality, Sarab Lounge delivers unparalleled service, exquisite attention to detail, and an atmosphere of effortless sophistication

Position Summary

Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Set up, stock, and maintain work areas. Input orders into cash register system and collect payment from customer. Take orders, record in MICROS system and prepare food and coffee beverages. Ensure that appliances (e.g., coffee makers) are turned on/off at the appropriate times. Bus coffee cart areas and tables. Clean dishes, utensils, work areas, tables and equipment throughout the day. Obtain change required for expected business level. Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others, and support team to reach common goals. Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Visually inspect tools, equipment, or machines (e.g., to identify defects). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move through narrow, confined, or elevated spaces. Move up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors.

Preferred Qualifications

• Education: High school diploma or G.E.D. equivalent.
• Related Work Experience: No related work experience.
• Supervisory Experience: No supervisory experience.
• License or Certification: None

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated.Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

Combining timeless glamour with a vanguard spirit, St. Regis Hotels & Resorts is committed to delivering exquisite experiences at more than 50 luxury hotels and resorts in the best addresses around the world. Beginning with the debut of The St. Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century, the brand has remained committed to an uncompromising level of bespoke and anticipatory service for all of its guests, delivered flawlessly by a team of gracious hosts that combine classic sophistication and modern sensibility, as well as our signature Butler Service. We invite you to explore careers at St. Regis. In joining St. Regis, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.