Baker - Full Time (Indian Nationals Preferred)

JobCenter; Doha; On-site; QAR 67,000 - 80,000; Full time

Job summary

JobCenter in Doha is seeking a skilled Baker for a full-time position to prepare breads, pastries, cakes, and cookies that meet quality standards.

You will follow recipes, manage inventory, decorate items as requested, and ensure products are fresh while maintaining equipment and work area. Indian nationals preferred; English communication is required; evening/weekend availability is beneficial.

Qualifications

• Minimum 2 years of experience as a Baker in a bakery or pastry shop.
• Proficient in making different types of breads, pastries, cakes, cookies, etc.
• Ability to read and follow recipes accurately.
• Knowledge of baking techniques and safety procedures.
• Strong attention to detail and time-management skills.
• Good physical stamina to work on your feet for extended periods.

Responsibilities

• Prepare doughs, batters, and fillings according to recipes and quality standards
• Bake a variety of products including bread, pastries, cakes, and cookies
• Decorate cakes and other baked goods as per customer requests
• Ensure all products are fresh and meet quality standards
• Maintain inventory of baking ingredients and supplies
• Clean and maintain baking equipment and work area

Skills

Baking skills

Attention to detail

Time management

Job description

Baker - Full Time (Indian Nationals Preferred)

A renowned bakery in Doha is seeking a skilled and experienced Baker to join our team. As a Baker, you will be responsible for preparing a variety of baked goods such as bread, pastries, cakes, and cookies.

This is a full-time position with a competitive salary of 1800$ per month.

Responsibilities

• Prepare doughs, batters, and fillings according to recipes and quality standards
• Bake a variety of products including bread, pastries, cakes, and cookies
• Decorate cakes and other baked goods as per customer requests
• Ensure all products are fresh and meet quality standards
• Maintain inventory of baking ingredients and supplies
• Clean and maintain baking equipment and work area

Requirements

• Minimum 2 years of experience as a Baker in a bakery or pastry shop
• Proficient in making different types of breads, pastries, cakes, cookies, etc.
• Ability to read and follow recipes accurately
• Knowledge of baking techniques and safety procedures
• Strong attention to detail and time-management skills
• Good physical stamina to work on your feet for extended periods

Preference will be given to Indian nationals who have experience working in bakeries or pastry shops. This is an excellent opportunity for students looking for part-time jobs in the evening or weekends. English speaking skills are required to communicate with customers.