Apprentice Chef

Hilton Worldwide, Inc.; Lagoa; Presencial; EUR 10 000 - 20 000; Tempo integral

Resumo da oferta

A leading global hospitality company is seeking an Apprentice Chef in Lagoa, Portugal. The role involves assisting in food preparation and presentation, contributing to high levels of customer service, and flexibility in work shifts. Candidates should be committed to customer service and possess a willingness to learn. Fluency in Portuguese is advantageous. This position offers a unique opportunity to work with a renowned hotel brand.

Qualificações

• Committed to delivering a high level of customer service.
• Flexibility to respond to a range of different work situations.
• Ability to work on your own or in teams.
• Willingness to learn.

Responsabilidades

• Assist in the preparation, cooking, and presentation of food.
• Manage customer relations when necessary.
• Comply with health and safety regulations.
• Undertake duties assigned by Head Chef.

Conhecimentos

Customer service

Flexibility

Teamwork

Willingness to learn

Fluency in Portuguese

Descrição da oferta de emprego

Job Description - Apprentice Chef (HOT0C44L)

Work Locations: DoubleTree by Hilton Lagoa Avenida da Inovação, Parque da Tecnologia, Lte 26 Lagoa 9560-421

An Apprentice Chef is responsible for assisting in the preparation, cooking, and presentation of food to deliver an excellent Guest and Member experience while contributing to high levels of customer service.

What will I be doing?

As an Apprentice Chef, you are responsible for assisting in the preparation, cooking, and presentation of food to deliver an excellent Guest and Member experience. You will also be required to undertake all reasonable duties as assigned by the Head Chef. Specifically, you will be responsible for performing the following tasks to the highest standards:

• Contribute to high levels of customer service
• Assist in the preparation, cooking, and presentation of food to the highest standard
• Manage customer relations when necessary
• Comply with and have full knowledge of regulations regarding Health and Safety
• Undertake any reasonable duties that may be assigned by the Head chef or senior manager in the hotel
• Complete all aspects of the training programme

What are we looking for?

An Apprentice Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:

• Committed to delivering a high level of customer service
• Flexibility to respond to a range of different work situations
• Ability to work on your own or in teams
• Willingness to learn

It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:

• Ability to work a variety of shifts including weekends, days, afternoons and evenings
• Fluency in Portuguese

What will it be like to work for Hilton?

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended‑stay suites and mid‑priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!