Restaurant Manager: Growth, Training, Accommodation & Visa

Jobleader

Gujrat

On-site

PKR 4,217,000 - 5,052,000

Full time

14 days+

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Benefits offered by this job

Accommodation
Free visa and ticket

Job summary

Jobleader in Gujrat, Pakistan is seeking a highly skilled Restaurant Manager to oversee daily operations, staff, and customer service. You will ensure quality standards, manage budgets, and drive guest satisfaction.

The role is full-time with a salary of 1,500 USD monthly, plus accommodation and visa/ticket benefits. Candidates with 3+ years of restaurant management experience and strong leadership are encouraged to apply.

Qualifications

  • 3+ years of experience as a Restaurant Manager or in a similar role.
  • Knowledge of restaurant operations, including food safety regulations, inventory management, and budgeting.
  • Strong leadership skills with the ability to motivate and manage a diverse team.
  • Excellent communication skills to effectively interact with customers, staff, and vendors.
  • Ability to work in a fast-paced environment while maintaining attention to detail.
  • Bachelor's degree in Business Administration or related field preferred.

Responsibilities

  • Manage daily restaurant operations, including staff scheduling, inventory management, and budgeting.
  • Ensure high-quality food and service standards are consistently met.
  • Train and supervise staff to maintain a positive work environment and provide exceptional customer service.
  • Create and implement marketing strategies to attract new customers and retain existing ones.
  • Monitor food costs and implement cost-saving measures without compromising quality.
  • Handle customer complaints or issues in a professional manner to ensure customer satisfaction.

Skills

Staff management
Leadership
Communication
Customer service
Budgeting
Food safety knowledge

Education

Bachelor's degree in Business Administration or related field

Job description

Jobleader in Gujrat, Pakistan is seeking a highly skilled Restaurant Manager to oversee daily operations, staff, and customer service. You will ensure quality standards, manage budgets, and drive guest satisfaction.

The role is full-time with a salary of 1,500 USD monthly, plus accommodation and visa/ticket benefits. Candidates with 3+ years of restaurant management experience and strong leadership are encouraged to apply.

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