Head Chef: Lead Kitchen Team & Create Local Dishes

Jing Hau; Khanpur; On-site; PKR 4,465,000 - 6,040,000; Full time

Job summary

Jing Hau in Khanpur is seeking a Head Chef to oversee kitchen operations and manage a team of chefs to deliver high-quality, timely meals. You will lead menu development, source ingredients, and ensure food safety and cleanliness.

The ideal candidate has a culinary degree or equivalent experience, strong leadership and communication skills, and the ability to work under pressure in a fast-paced environment. Local cuisine experience is preferred and opportunities for growth are available.

Qualifications

• Must have a culinary degree or equivalent experience
• Strong leadership and communication skills are essential
• Experience with local cuisine is preferred and ability to work under pressure in a fast-paced environment

Responsibilities

• Oversee kitchen operations and manage a team of chefs
• Create new menu items and source ingredients
• Maintain food safety standards and hygiene
• Train and supervise staff
• Ensure timely food preparation in a high-pressure setting

Skills

Leadership

Communication

Team management

Staff training

Education

Culinary degree or equivalent

Job description

Jing Hau in Khanpur is seeking a Head Chef to oversee kitchen operations and manage a team of chefs to deliver high-quality, timely meals. You will lead menu development, source ingredients, and ensure food safety and cleanliness.

The ideal candidate has a culinary degree or equivalent experience, strong leadership and communication skills, and the ability to work under pressure in a fast-paced environment. Local cuisine experience is preferred and opportunities for growth are available.