Head Chef

Jing Hau; Khanpur; On-site; PKR 4,465,000 - 6,040,000; Full time

Job summary

Jing Hau in Khanpur is seeking a Head Chef to oversee kitchen operations and manage a team of chefs to deliver high-quality, timely meals. You will lead menu development, source ingredients, and ensure food safety and cleanliness.

The ideal candidate has a culinary degree or equivalent experience, strong leadership and communication skills, and the ability to work under pressure in a fast-paced environment. Local cuisine experience is preferred and opportunities for growth are available.

Qualifications

• Must have a culinary degree or equivalent experience
• Strong leadership and communication skills are essential
• Experience with local cuisine is preferred and ability to work under pressure in a fast-paced environment

Responsibilities

• Oversee kitchen operations and manage a team of chefs
• Create new menu items and source ingredients
• Maintain food safety standards and hygiene
• Train and supervise staff
• Ensure timely food preparation in a high-pressure setting

Skills

Leadership

Communication

Team management

Staff training

Education

Culinary degree or equivalent

Job description

Head Chef

As a Head Chef, you will be responsible for overseeing the kitchen operations and managing a team of chefs to ensure high-quality and timely food preparation. Your duties will include creating new menu items, sourcing ingredients, maintaining food safety standards, and training and supervising staff. Experience in preparing local cuisine is preferred. You must have excellent leadership and communication skills, as well as the ability to work under pressure in a fast-paced environment. A culinary degree or equivalent experience is required. The salary for this position is 1700$ per month. Located in Khanpur, our restaurant offers a dynamic work environment with opportunities for growth.