Waiter

Giligan's Restaurant; Tarlac City; On-site; PHP 167,400 - 223,200; Full time

Job summary

A local dining establishment in Tarlac City seeks a service staff member to provide excellent customer service and ensure a memorable dining experience. Responsibilities include taking orders, serving food and beverages, maintaining cleanliness, and addressing customer inquiries. The ideal candidate has a senior high school diploma and 1-3 years of experience in similar roles, along with strong communication and teamwork skills.

Qualifications

• 1-3 years of experience in a similar role preferred.
• Strong customer service and communication skills are essential.

Responsibilities

• Provide excellent customer service to ensure a memorable dining experience.
• Take and process customer orders accurately.
• Serve food and beverages in a timely manner.
• Maintain cleanliness and organization of the dining area.
• Handle customer inquiries and resolve any issues promptly.
• Collaborate with kitchen staff to ensure seamless service.

Skills

Customer service

Communication skills

Teamwork

Multitasking

Attention to detail

Cleanliness and hygiene

Physical stamina

Basic math skills

Conflict resolution

Product knowledge

Education

High/Senior High School diploma

Job description

Responsibilities

• Provide excellent customer service to ensure a memorable dining experience.
• Take and process customer orders accurately.
• Serve food and beverages in a timely manner.
• Maintain cleanliness and organization of the dining area.
• Handle customer inquiries and resolve any issues promptly.
• Collaborate with kitchen staff to ensure seamless service.

Qualifications

• Educational Qualifications: High/Senior High School diploma required.
• Experience Level: 1-3 years of experience in a similar role preferred.
• Skills and Competencies: Strong customer service and communication skills; teamwork and collaboration; multitasking and attention to detail; cleanliness and hygiene; physical stamina; basic math skills; conflict resolution skills; product knowledge.
• Responsibilities and Duties: Take orders, serve food and beverages, maintain cleanliness, address customer inquiries, and handle conflicts.
• Working Conditions: Fast-paced restaurant environment; standing for long periods; potential for evening and weekend shifts.
• Qualities and Traits: Friendly, patient, reliable, proactive, and adaptable.