Waiter

MKS Workforce Management Services Inc.; Taguig; On-site; PHP 167,400 - 279,000; Full time

Benefits offered by this job

Anniversary Gifts

Incentives

Job summary

A workforce management service firm in Taguig is seeking a customer service professional to greet and serve customers, process orders, and maintain dining areas. The ideal candidate will have a high school diploma and 1-3 years of experience in hospitality, showcasing strong interpersonal skills and a positive attitude. This full-time position requires flexibility to work evenings and weekends.

Qualifications

• 1-3 years of experience in a restaurant or hospitality environment.
• Ability to work in a fast-paced environment and manage multiple tasks.
• Strong interpersonal skills and a positive attitude.

Responsibilities

• Greet and serve customers in a friendly and professional manner.
• Take and process customer orders accurately and promptly.
• Maintain knowledge of menu items and specials to assist customers.
• Process payments and manage cash transactions efficiently.
• Maintain cleanliness and organization of dining areas and service stations.
• Assist in training new staff members in service protocols and restaurant procedures.

Skills

Cashiering

Waitering

Hospitality Skills

Customer Oriented

Excellent Communication Skills

Education

High School Diploma or equivalent

Job description

On-site - Taguig 1-3 Yrs Exp High/Senior High School Full-time

Share

Job Description

Employee Recognition and Rewards

Anniversary Gifts, Incentives

• Greet and serve customers in a friendly and professional manner.
• Take and process customer orders accurately and promptly.
• Maintain knowledge of menu items and specials to assist customers.
• Process payments and manage cash transactions efficiently.
• Maintain cleanliness and organization of dining areas and service stations.
• Assist in training new staff members in service protocols and restaurant procedures.

Requirements

• Educational Qualifications: High School Diploma or equivalent
• Experience Level: 1-3 years of experience in a restaurant or hospitality environment
• Skills and Competencies: Cashiering, Waitering, Hospitality Skills, Customer Oriented, Excellent Communication Skills
• Responsibilities and Duties: Ability to work in a fast-paced environment and manage multiple tasks
• Working Conditions: Must be able to work evenings, weekends, and holidays
• Qualities and Traits: Strong interpersonal skills and a positive attitude

Working Location

MITSUKOSHI BGC. Grand Central Park, MITSUKOSHI BGC, 8th Ave. Corner 36th St, 7th Avenue, Taguig City, 1630 Metro Manila, Philippines

If the position requires you to work overseas, please be vigilant and beware of fraud.

If you encounter an employer who has the following actions during your job search, please report it immediately

• withholds your ID,
• requires you to provide a guarantee or collects property,