Waiter

Giligan's Restaurant; Makati; On-site; PHP 223,200 - 334,800; Full time

Benefits offered by this job

Employee discounts

Job training

Company social events

Maternity & Paternity Leave

Job summary

A prominent dining establishment in Makati is looking for a dedicated service staff member to provide exceptional customer service. Responsibilities include taking orders, serving food and beverages, and maintaining a clean dining area. Candidates must have a High/Senior High School diploma and 1-3 years of relevant experience. The ideal candidate is friendly, reliable, and able to work in a fast-paced restaurant environment.

Qualifications

• 1-3 years of experience in a similar role preferred.
• Strong teamwork and collaboration skills.
• Ability to work in a fast-paced environment.

Responsibilities

• Provide excellent customer service to ensure a memorable dining experience.
• Take and process customer orders accurately.
• Serve food and beverages in a timely manner.
• Maintain cleanliness and organization of the dining area.
• Handle customer inquiries and resolve any issues promptly.

Skills

Strong customer service skills

Communication skills

Multitasking

Attention to detail

Cleanliness and hygiene

Physical stamina

Conflict resolution skills

Product knowledge

Education

High/Senior High School diploma

Job description

On-site - Makati 1-3 Yrs Exp High/Senior High School Full-time

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Job Description

Employee Recognition and Rewards

Anniversary Gifts, Holiday Gifts, Incentives

Government Mandated Benefits

Others

Company Social Events

Employee Discount

Professional Development

Job Training

Maternity & Paternity Leave, Volunteer Time Off

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• Provide excellent customer service to ensure a memorable dining experience.
• Take and process customer orders accurately.
• Serve food and beverages in a timely manner.
• Maintain cleanliness and organization of the dining area.
• Handle customer inquiries and resolve any issues promptly.
• Collaborate with kitchen staff to ensure seamless service.
• Educational Qualifications: High/Senior High School diploma required.
• Experience Level: 1-3 years of experience in a similar role preferred.
• Skills and Competencies: Strong customer service and communication skills; teamwork and collaboration; multitasking and attention to detail; cleanliness and hygiene; physical stamina; basic math skills; conflict resolution skills; product knowledge.
• Responsibilities and Duties: Take orders, serve food and beverages, maintain cleanliness, address customer inquiries, and handle conflicts.
• Working Conditions: Fast-paced restaurant environment; standing for long periods; potential for evening and weekend shifts.
• Qualities and Traits: Friendly, patient, reliable, proactive, and adaptable.

Working Location

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