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Job summary
A restaurant recruitment agency is seeking skilled culinary professionals for positions focusing on Japanese cuisine, specifically sushi and sashimi preparation. Candidates should possess a diploma and experience in fine dining. Responsibilities include food preparation, inventory monitoring, and ensuring hygiene standards. This full-time, on-site position is located in Mandaluyong, Philippines, requiring candidates to have a valid passport with at least two years of validity.
Qualifications
Valid passport with at least two years of validity.
Relevant experience in Japanese cuisine and sushi.
Ability to follow food safety and hygiene standards.
Responsibilities
Prepare sushi, sashimi, and other Japanese dishes.
Handle and store seafood and ingredients properly.
Maintain food safety and hygiene standards.
Monitor inventory and collaborate with kitchen staff.
Keep workstation clean and organized.
Skills
Japanese Cuisine
Sushi & Sashimi preparation
Food safety and sanitation
Knife handling
Education
Diploma
Job description
A restaurant recruitment agency is seeking skilled culinary professionals for positions focusing on Japanese cuisine, specifically sushi and sashimi preparation. Candidates should possess a diploma and experience in fine dining. Responsibilities include food preparation, inventory monitoring, and ensuring hygiene standards. This full-time, on-site position is located in Mandaluyong, Philippines, requiring candidates to have a valid passport with at least two years of validity.