Stock Clerk

The Flavor Studio Corp; Pampanga; On-site; PHP 167,000 - 257,000; Full time

Job summary

Purple Rice in the Philippines is seeking a dedicated Stock Clerk to join our team, supporting accurate stock levels for a vibrant Thai-Filipino dining concept.

You will receive supplier deliveries, monitor stock, and maintain clear communication with kitchen and service teams to ensure timely replenishment and inventory integrity. This on-site role is based at SM Bacoor, requiring reliability and attention to detail.

Qualifications

• High School Diploma or Vocational Diploma preferred.
• 6 months to 2 years of experience in restaurant, food service, or hospitality inventory/stockroom.
• Experience in handling food, beverages, and kitchen supplies.
• Background in fast-paced restaurant operations is an advantage.
• Willing to be assigned in SM Bacoor.

Responsibilities

• Accept supplier deliveries and ensure proper amount/number of deliveries is accurate.
• Monitor inventory levels and weekly consumption of items to determine replenishment needs.
• Maintain proactive, dynamic and effective communication with concerned department at all times.

Skills

Stock management

Inventory control

Attention to detail

Communication

Education

High School Diploma or Vocational Diploma

Job description

At Purple Rice, we bring together authentic Thai flavors and Filipino hospitality to create a memorable dining experience.

We are looking for a passionate Stock Clerk to join our growing team.

The Stock Clerk is responsible for monitoring and maintaining accurate stock levels within the store. This role includes requesting items based on stock movement to ensure required par levels are met. As a position of trust, the Stock Clerk is expected to perform all duties with honesty, integrity, and accountability in handling company inventory and resources.

Responsibilities:

• Accept supplier deliveries and ensure proper amount/number of deliveries is accurate

• Monitor inventory levels and weekly consumption of items to determine replenishment needs

• Maintain proactive, dynamic and effective communication with concerned department at all times

Qualifications:

• At least High School Diploma or Vocational Diploma preferred

• At least 6 months to 2 years of experience in restaurant, food service, or hospitality inventory/stockroom

• Experience in handling food, beverages, and kitchen supplies

• Background in fast-paced restaurant operations is an advantage

• Willing to be assigned in SM Bacoor

Join Purple Rice and be part of a team that values great food, excellent service, and authentic hospitality.