Service Crew

FirstCore Multipurpose Cooperative; Manila; On-site; PHP 167,400 - 223,200; Full time

Benefits offered by this job

Government mandated benefits

Job summary

A local food service cooperative in Manila is looking for individuals for on-site food preparation roles. This full-time position does not require previous experience as training will be provided. Ideal candidates should possess a High/Senior High School diploma and demonstrate skills in kitchen hygiene and customer-oriented service. Successful hires will work in a fast-paced environment, ensuring cleanliness and following safety standards.

Qualifications

• High/Senior High School diploma required.
• No prior experience necessary; training will be provided.
• Team player, adaptable, reliable, and possesses a strong work ethic.

Responsibilities

• Assist in food preparation and cooking tasks.
• Maintain cleanliness and organization of the kitchen.
• Follow food safety and sanitation guidelines.
• Work collaboratively with team members.
• Help with inventory management and restocking supplies.
• Adhere to recipes and presentation standards.

Skills

Kitchen hygiene

Customer-oriented service

Written communication

Verbal communication

Attention to detail

Education

High/Senior High School diploma

Job description

On-site - Manila No Exp Required High/Senior High School Full-time

Job Description

Government Mandated Benefits

• Assist in food preparation and cooking tasks.
• Maintain cleanliness and organization of the kitchen.
• Follow food safety and sanitation guidelines.
• Work collaboratively with team members.
• Help with inventory management and restocking supplies.
• Adhere to recipes and presentation standards.
• Educational Qualifications: High/Senior High School diploma required.
• Experience Level: No prior experience necessary; training will be provided.
• Skills and Competencies: Proficient in kitchen hygiene, stewarding, customer-oriented service, written and verbal communication, and attention to detail.
• Working Conditions: Fast-paced kitchen environment with potential exposure to heat and noise.
• Qualities and Traits: Team player, adaptable, reliable, and possesses a strong work ethic.

Working Location

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