Service Crew

CHC Bubble Black Bear Corp.; Davao del Sur; On-site; PHP 167,400 - 279,000; Full time

Job summary

A food service company in Davao del Sur is seeking customer-focused individuals to provide excellent service, prepare and serve food, and maintain cleanliness in the dining area. Strong communication and teamwork skills are essential. Previous food service experience is preferred but not required.

Qualifications

• Strong communication skills and a customer-oriented attitude.
• Ability to work efficiently in a team and handle high-pressure situations.
• Previous experience in food service or hospitality is preferred but not required.

Responsibilities

• Provide excellent customer service by greeting and assisting customers.
• Prepare and serve food and beverages according to company standards.
• Maintain cleanliness and organization of the dining area and kitchen.

Skills

Strong communication skills

Customer-oriented attitude

Ability to work in a team

Ability to handle high-pressure situations

Job description

Overview

• Provide excellent customer service by greeting and assisting customers, taking orders, and ensuring a positive dining experience.
• Prepare and serve food and beverages according to company standards, ensuring quality and accuracy in every order.
• Maintain cleanliness and organization of the dining area, kitchen, and service stations, adhering to health and safety regulations.
• Strong communication skills and a customer-oriented attitude.
• Ability to work efficiently in a team and handle high-pressure situations.
• Previous experience in food service or hospitality is preferred but not required.

Responsibilities

• Provide excellent customer service by greeting and assisting customers, taking orders, and ensuring a positive dining experience.
• Prepare and serve food and beverages according to company standards, ensuring quality and accuracy in every order.
• Maintain cleanliness and organization of the dining area, kitchen, and service stations, adhering to health and safety regulations.

Qualifications

• Strong communication skills and a customer-oriented attitude.
• Ability to work efficiently in a team and handle high-pressure situations.
• Previous experience in food service or hospitality is preferred but not required.

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