Senior Pastry Artist — Decoration & Recipe Innovation

Shanzhen Haiwei Food Corp. doing business under the name and style of SHFC; Taguig; On-site; PHP 334,800 - 558,000; Full time

Job summary

A leading food company in Taguig is seeking an experienced pastry chef to create beautifully decorated pastries and maintain high quality in baked goods. The ideal candidate will have a diploma in pastry arts or a relevant field, along with 5 to 10 years of professional baking experience. Responsibilities include decorating pastries, managing baking ingredient stocks, adhering to health standards, and testing new recipes. This full-time position requires creativity and a passion for baking.

Qualifications

• Minimum of a Diploma in Pastry Arts, Baking, or relevant field.
• At least 5 to 10 years of experience in a professional baking environment.
• Strong knowledge of food safety and sanitation protocols.

Responsibilities

• Decorate pastries using different icings, toppings, and other garnishes.
• Monitor stocks for baking ingredients and make appropriate orders.
• Ensure all baked goods reflect the high quality and artisanal nature.
• Adhere to health and safety standards.
• Develop and test new recipes.
• Maintain a clean and organized kitchen workspace.

Skills

Dough mixing

Pastry shaping

Decorating techniques

Food safety knowledge

Education

Diploma in Pastry Arts, Baking, or relevant field

Tools

Baking equipment and tools

Job description

A leading food company in Taguig is seeking an experienced pastry chef to create beautifully decorated pastries and maintain high quality in baked goods. The ideal candidate will have a diploma in pastry arts or a relevant field, along with 5 to 10 years of professional baking experience. Responsibilities include decorating pastries, managing baking ingredient stocks, adhering to health standards, and testing new recipes. This full-time position requires creativity and a passion for baking.