Restaurant Operations Supervisor

Robinsons Land Corporation; Cebu City; On-site; PHP 279,000 - 390,600; Full time

Job summary

Robinsons Land Corporation seeks a Restaurant Supervisor in Cebu City to manage restaurant operations, supervise staff, and enhance customer service. Candidates should hold an Associate or Bachelor’s Degree in Hospitality and Tourism, complemented by supervisory experience in the restaurant industry. The role includes inventory management, compliance with health standards, and maintaining a welcoming environment. Strong leadership and problem-solving skills are essential, along with a flexible schedule availability.

Qualifications

• Must have a graduate degree in Hospitality and Tourism or equivalent.
• Previous supervisory experience in the restaurant industry is required.
• Ability to work in a fast-paced environment with effective multitasking.

Responsibilities

• Oversee day-to-day operations, including opening/closing procedures.
• Train and supervise restaurant staff effectively.
• Maintain inventory levels and handle customer inquiries.

Skills

Strong Leadership Skills

Excellent customer service skills

Good problem-solving skills

Strong communication and interpersonal skills

Attention to detail

Education

Associate or Bachelor’s Degree in Hospitality and Tourism

Job description

Robinsons Land Corporation seeks a Restaurant Supervisor in Cebu City to manage restaurant operations, supervise staff, and enhance customer service. Candidates should hold an Associate or Bachelor’s Degree in Hospitality and Tourism, complemented by supervisory experience in the restaurant industry. The role includes inventory management, compliance with health standards, and maintaining a welcoming environment. Strong leadership and problem-solving skills are essential, along with a flexible schedule availability.