Restaurant General Manager - Makati City (SMDC Jazz Mall)

Conti's Specialty Foods, Inc; Makati; On-site; PHP 600,000 - 900,000; Full time

Job summary

Conti's Specialty Foods, Inc. is seeking a seasoned Operations Manager to oversee all restaurant activities, including finance, staff management, customer satisfaction, and strategic planning.

You will manage the P&L and ensure brand standards are met. The role requires a Bachelor's degree (HRM or related), at least 3 years of managerial experience in F&B, and knowledge of P&L, margins, customer satisfaction scores, and labor costs.

Qualifications

• Bachelor's degree in HRM or related field.
• At least 3 years of managerial experience in F&B.
• Strong knowledge of revenue, margins, and cost controls.

Skills

Managerial experience in F&B

P&L knowledge

Customer satisfaction metrics

Cost control: food & labor

HR, planning & mentoring

Education

Bachelor's degree (HRM or related)

Job description

Job Summary:

Oversees all restaurant operations, including finance, staff management, customer satisfaction, and strategic planning. Manages profit and loss (P&L), and ensures brand standards are met.

Qualifications:

• Graduate of HRM or any Bachelor's Degree course.
• With managerial experience, preferably in F&B industry for at least 3 years.
• Has broad knowledge in P&L, revenue & profit margin, customer satisfaction scores, employee turn over rate, food & labor cost percentage.
• Proficient in the following dimensions of management: HR, planning, communicating, mentoring, and development.
• Open and willing to work on graveyard/shifting schedules.
• Willing to be assigned in SMDC Jazz Mall, Makati City

*Reminder: Applicants with attached RESUME/CV will be highly prioritized.