Restaurant Branch Manager

Terry Selection, Inc.

Makati

On-site

PHP 600,000 - 1,000,000

Full time

14 days+

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Benefits offered by this job

Service Charge
HMO upon regularization
Paid Leaves upon completion of 1 year

Job summary

Terry Selection, Inc. is hiring a Restaurant Head in Makati to oversee daily branch operations, supervise staff, manage finances, and uphold standards. You will drive sales and ensure excellent service in a fast-paced setting.

The ideal candidate has at least 3 years in restaurant operations, a degree in HRM or Business, strong leadership, communication, and problem-solving skills, and is willing to be assigned to any Terry's branch.

Qualifications

  • Graduate of HRM, Business or related course.
  • At least 3 years of experience in restaurant operations.
  • Strong leadership, communication, customer service, and problem-solving skills.
  • Highly organized, results-driven, and commercially aware.
  • Ability to lead, motivate, and develop a team.

Responsibilities

  • Manage daily branch operations, ensuring smooth and efficient store and restaurant activities.
  • Lead and supervise staff, including scheduling, training, coaching, and performance evaluation.
  • Ensure excellent customer service and address customer concerns promptly.
  • Oversee cash handling, daily collections, deposits, petty cash, and required financial reports.
  • Monitor inventory, supplies, purchasing, product displays, and stock levels.
  • Ensure compliance with food safety, sanitation, quality, and operational standards.
  • Monitor branch cleanliness, equipment, maintenance, and proper wine storage conditions.
  • Analyze sales reports and recommend strategies to improve sales, customer engagement, and profitability.
  • Coordinate with Marketing, Purchasing, and Finance departments.
  • Prepare and submit required daily, weekly, and monthly reports.

Skills

Leadership
Communication
Customer service
Problem-solving
Organization
Commercial awareness
Team development
Staff motivation

Education

HRM or Business degree

Job description

Terry Selection, Inc. is hiring a Restaurant Head in Makati to oversee daily branch operations, supervise staff, manage finances, and uphold standards. You will drive sales and ensure excellent service in a fast-paced setting.

The ideal candidate has at least 3 years in restaurant operations, a degree in HRM or Business, strong leadership, communication, and problem-solving skills, and is willing to be assigned to any Terry's branch.

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