QUALITY ASSURANCE ASSISTANT (FOOD MANUFACTURING)

Asia Integrated Machine Inc.; Pasig; In loco; PHP 240.000 - 480.000; Tempo pieno

Descrizione del lavoro

Asia Integrated Machine Inc. is seeking a Quality Assurance Assistant to support the safety, quality, compliance and continuous improvement of locally manufactured food products.

You will conduct inspections and laboratory analyses, and perform cGMP activities to ensure products meet established specifications. You will inspect raw materials, check operator hygiene, participate in weekly cGMP checks, and assist with R&D presentations for the Asia Food Exhibit.

Competenze

• Bachelor's degree in a relevant discipline.
• 1–2 years QA or food manufacturing experience.
• Experience in the food manufacturing industry.
• Microbiological testing and lab analysis experience.
• cGMP knowledge at start of employment.
• Strong attention to detail and ability to follow product specifications, inspection procedures, and quality documentation requirements.
• Good communication and coordination with production, R&D, warehouse, and accreditation stakeholders.

Mansioni

• Conduct analyses of locally manufactured products based on standard specifications.
• Inspect raw materials, including specified weight and quality, before use in production.
• Check operator hygiene before personnel enter production areas.
• Conduct periodic sampling and laboratory analyses of locally manufactured products.
• Inspect labels and packaging materials before transfer to the warehouse and complete the corresponding transfer slip forms.
• Release Certificates of Analysis and technical information or specification sheets to R&D personnel in support of customer sample requests.
• Conduct weekly cGMP checks and ensure compliance with established requirements.
• Assist with the preparation, design, and R&D presentation support for the Asia Food Exhibit.
• Participate in accreditation programs such as BFAD, Halal, and other client accreditation activities.
• Stop production when quality issues arise and escalate concerns to the appropriate personnel.
• Perform other duties as required by supervisor/management.

Conoscenze

Attention to detail

Communication skills

Lab testing

cGMP knowledge

Quality assurance

Formazione

Bachelor's degree in a relevant discipline

Descrizione del lavoro

About the role

Join the quality assurance team as a Quality Assurance Assistant supporting the safety, quality, compliance, and continuous improvement of locally manufactured food products. You will conduct product and raw material inspections, laboratory analyses, cGMP activities, documentation, and accreditation support to help ensure products meet established specifications and customer requirements.

Key responsibilities

• Conduct analyses of locally manufactured products based on standard specifications.

• Inspect raw materials, including specified weight and quality, before use in production.

• Check operator hygiene before personnel enter production areas.

• Conduct periodic sampling and laboratory analyses of locally manufactured products.

• Inspect labels and packaging materials before transfer to the warehouse and complete the corresponding transfer slip forms.

• Release Certificates of Analysis and technical information or specification sheets to R&D personnel in support of customer sample requests.

• Conduct weekly current Good Manufacturing Practice (cGMP) checks and ensure compliance with established requirements.

• Assist with the preparation, design, and R&D presentation support for the annual Asia Food Exhibit.

• Participate in accreditation programs such as BFAD, Halal, and other client accreditation activities.

• Stop production when quality issues arise and promptly escalation concerns to the appropriate personnel.

• Perform other duties and responsibilities that may be required from time to time by the immediate superior, department, or management.

What we're looking for

• Bachelor's degree in a relevant discipline.

• One to two years of experience in quality assurance or food manufacturing.

• Experience in the food manufacturing industry.

• Microbiological testing skills and laboratory analysis experience.

• Prior knowledge of current Good Manufacturing Practice (cGMP) at the start of employment.

• Strong attention to detail and the ability to accurately follow product specifications, inspection procedures, and quality documentation requirements.

• Good communication and coordination skills for working with production, R&D, warehouse, and accreditation stakeholders.