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Century Pacific Food, Inc. is seeking a QA/Quality Control professional to ensure product quality from raw materials to finished goods. The role involves inspecting materials, verifying batch weights against specifications, and documenting results.
You will monitor production parameters, equipment calibration, cleanliness, and compliance with GMP, SSOP, and 5S standards, reporting deviations and coordinating corrective actions with Production and QA. Fresh graduates are welcome.
Inspect and verify raw materials, ingredients, and batch weights against established specifications and product formulations.
Monitor production process parameters, equipment calibration, cleanliness, and compliance with operating standards.
Conduct random finished product inspections, document quality results, and monitor rework and production waste.
Ensure compliance with GMP, SSOP, and 5S standards; promptly report process deviations and coordinate corrective actions with Production and QA.
Graduate of BS Biology/Microbiology, Chemistry, Chemical Engineering Technology, Food Engineering, Food Technology
With at least 6 months experience in a food/dairy manufacturing set-up. Fresh Graduates are welcome to apply.
Willing to work in a shifting schedule