QC Inspector

Dempsey Resource Management; San Juan; On-site; PHP 223,200 - 446,400; Full time

Job summary

Dempsey Resource Management is seeking a Quality Control Inspector in the Philippines to ensure incoming materials, in-process production, and finished products meet quality standards and Halal requirements.

The role involves inspections, sampling, testing, documentation, and monitoring across production stages, with emphasis on maintaining product quality and Halal integrity. Fresh graduates are welcome; knowledge of GMP/HACCP and Halal systems is advantageous.

Qualifications

• College level or graduate of BS Food Technology, BS Chemistry, BS Chemical Eng., BS Biology, BS Microbiology, BS Nutrition and Dietetics, or related science course.
• Fresh graduates and college-level applicants with relevant manufacturing or quality control experience are encouraged to apply.
• Knowledge of GMP, HACCP, Food Safety, and Halal Assurance System is an advantage.
• Willing to undergo Halal awareness and competency training.
• Applicants assigned to Halal-critical functions must meet certification requirements of the Halal Certifying Body.
• Willing to work in a manufacturing environment and on shifting schedules.

Responsibilities

• Conduct inspection of delivery trucks to ensure compliance with quality and sanitation requirements.
• Perform sampling and inspection of incoming packaging materials based on established quality procedures.
• Conduct routine calibration and verification of weighing scales and other measuring equipment.
• Monitor production operations and conduct in-process quality inspections to ensure compliance with product specifications.
• Verify product weight, packaging quality, and finished product appearance during production.
• Inspect finished products prior to packing to ensure compliance with quality standards.
• Identify, segregate, and report non-conforming materials and finished products.
• Prepare and maintain accurate inspection records, quality reports, and documentation.
• Maintain traceability records of received materials and inspected products.
• Coordinate with Production, Warehouse, and other departments regarding quality concerns.
• Perform Halal-critical activities in HAS procedures and ensure Halal integrity.

Skills

Attention to detail

Quality control

Teamwork

Education

BS Food Technology

BS Chemistry

BS Food Science

Job description

Job Description

The Quality Control Inspector is responsible for ensuring that incoming materials, in-process production, and finished products comply with the company's quality standards and food safety requirements. The position performs inspections, sampling, testing, documentation, and monitoring activities to maintain product quality throughout the production process.

Specific Duties And Responsibilities

• Conduct inspection of delivery trucks to ensure compliance with quality and sanitation requirements.
• Perform sampling and inspection of incoming packaging materials based on established quality procedures.
• Conduct routine calibration and verification of weighing scales and other assigned measuring equipment.
• Monitor production operations and conduct in-process quality inspections to ensure compliance with product specifications.
• Verify product weight, packaging quality, and finished product appearance during production.
• Perform Vitamin A fortification activities in accordance with established procedures.
• Inspect finished products prior to packing to ensure compliance with quality standards.
• Identify, segregate, and report non-conforming materials and finished products.
• Prepare and maintain accurate inspection records, quality reports, and documentation.
• Assist in the evaluation and disposition of incoming packaging materials, including evaluation samples and rejected materials.
• Maintain proper housekeeping and cleanliness of the assigned work area.
• Monitor and maintain traceability records of received materials and inspected products.
• Coordinate with Production, Warehouse, and other departments regarding quality-related concerns.
• Perform Halal-critical activities, including Vitamin A fortification and other designated production processes, in accordance with the Company’s Halal Assurance System (HAS).
• Ensure the integrity of Halal materials through proper handling, segregation, monitoring, and documentation.
• Report any actual or potential non-conformities that may affect the Halal status of products.
• Comply with all Halal, HACCP, GMP, Food Safety, and Safety, Health & Environment (SHE) requirements.
• Perform other duties that may be assigned by the Quality Control Manager.

Job Qualifications

• College level or graduate of BS Food Technology, BS Chemistry, BS Chemical Engineering, BS Biology, BS Microbiology, BS Nutrition and Dietetics, or any related science course.
• Fresh graduates and college-level applicants with relevant manufacturing or quality control experience are encouraged to apply.
• Knowledge of GMP, HACCP, Food Safety, and Halal Assurance System is an advantage.
• Willing to undergo Halal awareness and competency training.
• Applicants assigned to Halal-critical functions must be able to satisfy the qualification requirements prescribed by the Company’s recognized Halal Certifying Body.
• Where certification requirements specifically require a Muslim personnel for designated Halal-critical activities, only qualified applicants who meet such certification requirements may be assigned to those functions.
• Willing to work in a manufacturing environment and on shifting schedules.