QA / QC Officer

COLUMBIA INT’L FOOD PRODUCTS, INC.; Navotas; On-site; PHP 257,000 - 357,000; Full time

Job summary

COLUMBIA INT’L FOOD PRODUCTS, INC. in Navotas is seeking qualified personnel for QA/Production roles. A college degree in biology, chemistry, engineering, food technology, or HRM and at least 2 years in a related field are required, preferably with experience in manufacturing and food processing.

Willingness to work day or night shifts and to relocate to Navotas CAMANAVA area is necessary. Knowledge of GMP, 5S, and HACCP is a plus; 10 full-time positions are available.

Qualifications

• College degree in biology, chemistry, engineering, food technology, or HRM.
• At least 2 years in related field; experience in manufacturing/food processing is a plus.
• Knowledge of GMP, 5S and HACCP is preferred.

Responsibilities

• Assures quality and consistency of products through production stages.
• Check product dimensions and production room temperature.
• Maintain orderliness and staff hygiene in production area.

Skills

Biology

Chemistry

Chemical Eng.

Engineering

Food Technology

HRM

Education

College degree in Biology/Chemistry/Engineering/Food Technology/HRM

Job description

Qualifications:

• At least College Degree in Biology/ Chemistry/ Engineering (Chemical, Industrial, Manufacturing, Others) / Food Technology/ HRM or equivalent.
• At least 2 years working experience in related field, preferably in Manufacturing/ Production industry with food processing & food packaging exposure is an advantage
• Knowledgeability in: GMP, 5S & HACCP
• Willing to work on shift duty (day shift/night shift)
• Willing to work or relocate in Navotas, CAMANAVA area
• 10 Full-Time position(s) available.

Duties and Responsibilities:

• Assures quality, consistency of products through stages of production
• Check the proper dimensions of the product and the temperature of the production room
• Ensures orderliness and cleanliness of production area, as well as staff hygiene
• May monitor certain raw material and flavoring consistency and expiry
• May perform laboratory work, other testing, and issue certificates of analysis
• Knowledge in food safety, halal, ISO or FDA regulation is an advantage
• Report preparation and data collection where necessary
• *Others duties may be assigned from time to time