Head Hunters Personnel Management Inc in Makati is seeking an on-site kitchen staff member. The position requires a high school diploma (culinary degree preferred) and 0-2 years of kitchen experience. Responsibilities include preparing menu items, maintaining cleanliness, ensuring food safety, assisting in menu planning, and collaborating with team members. Strong cooking skills and the ability to work in a fast-paced environment are essential. Employee perks include free meals.
Qualifications
0–2 years of experience in a kitchen environment.
Ability to work efficiently in a team and under pressure.
Attention to detail, adaptability, and a passion for cooking.
Responsibilities
Prepare and cook menu items according to recipes and specifications.
Maintain cleanliness and organization of the kitchen and workstations.
Ensure proper food storage and kitchen hygiene practices are followed.
Assist in menu planning and inventory control.
Collaborate with team members to deliver outstanding customer service.
Skills
Strong cooking skills
Knowledge of kitchen hygiene
Customer-oriented approach
Education
High school diploma or culinary degree preferred
Job description
Head Hunters Personnel Management Inc in Makati is seeking an on-site kitchen staff member. The position requires a high school diploma (culinary degree preferred) and 0-2 years of kitchen experience. Responsibilities include preparing menu items, maintaining cleanliness, ensuring food safety, assisting in menu planning, and collaborating with team members. Strong cooking skills and the ability to work in a fast-paced environment are essential. Employee perks include free meals.