Line Cook

Wholeliving Corporation; Mandaluyong; On-site; PHP 223,200 - 334,800; Full time

Job summary

A leading restaurant company in Metro Manila is seeking a dependable Line Cook to join their kitchen team. In this role, you will prepare and cook dishes in a fast-paced environment, ensuring high quality, cleanliness, and presentation standards. The ideal candidate will have previous experience, the ability to follow recipes accurately, and excellent communication skills. This position may require food safety certification, which is an advantage but not mandatory.

Qualifications

• Previous experience as a Line Cook or similar kitchen role.
• Ability to follow recipes and stay focused under pressure.
• Strong attention to detail in both cooking and presentation.

Responsibilities

• Set up and organize your station at the start of each shift.
• Prepare and cook menu items with consistency and accuracy.
• Plate dishes following our restaurant’s presentation guidelines.
• Communicate and coordinate with fellow kitchen staff.
• Keep your workstation clean, sanitized, and well-maintained.
• Follow food handling, storage, and safety procedures.

Skills

Previous experience as a Line Cook

Ability to follow recipes under pressure

Strong attention to detail in cooking

Familiarity with kitchen tools

Good communication skills

Dependable and flexible

Job description

Job Overview

We’re seeking a dependable and skilled Line Cook to join our kitchen team. In this role, you’ll help prepare and cook dishes in a fast-moving environment while keeping quality, cleanliness, and presentation at a high standard.

Responsibilities

• Set up and organize your station at the start of each shift.
• Prepare and cook menu items with consistency and accuracy.
• Plate dishes following our restaurant’s presentation guidelines.
• Communicate and coordinate with fellow kitchen staff and servers to ensure timely orders.
• Keep your workstation clean, sanitized, and well-maintained.
• Follow proper food handling, storage, and safety procedures.
• Support the team during busy hours to keep operations running smoothly.

Qualifications

• Previous experience as a Line Cook or similar kitchen role.
• Ability to follow recipes and stay focused under pressure.
• Strong attention to detail in both cooking and presentation.
• Familiarity with kitchen tools, equipment, and safety practices.
• Good communication skills and the ability to work well with a team.
• Dependable, flexible, and motivated.
• Food safety certification is an advantage but not required.