Line Cook

BTG/Casanto David Rocks Resort

Batangas City

On-site

PHP 279,000 - 424,000

Full time

14 days+
Application generator

Don’t send a generic resume — generate a resume and cover letter tailored to this exact role.

Get past ATS filters

Job summary

A local resort in Batangas City is seeking a kitchen staff member to prepare food, maintain cleanliness, and assist in managing supplies. The ideal candidate will have basic cooking skills, food safety knowledge, and the ability to work in a fast-paced environment. Join our team and contribute to creating memorable dining experiences for our guests.

Qualifications

  • Basic cooking techniques and knowledge of food safety.
  • Ability to follow recipes and instructions.
  • Time management skills to handle multiple tasks.
  • Ability to work in a fast-paced environment.
  • Team player with a positive attitude.
  • Strong attention to detail and cleanliness.
  • Written and verbal communication skills.

Responsibilities

  • Cook meals according to recipes or customer orders.
  • Chop, slice, and prepare ingredients for cooking.
  • Ensure food is cooked safely and served at the right temperature.
  • Keep the kitchen area clean and organized.
  • Help manage kitchen supplies and notify when items need to be restocked.
  • Collaborate with other kitchen staff to ensure timely order completion.

Skills

Basic cooking techniques
Knowledge of food safety
Time management
Ability to follow recipes
Team player
Attention to detail
Communication skills

Job description

Share

Job Description
Responsibilities
  • Prepare Food: Cook meals according to recipes or customer orders.
  • Food Preparation: Chop, slice, and prepare ingredients for cooking.
  • Follow Safety Standards: Ensure food is cooked safely and served at the right temperature.
  • Clean Kitchen: Keep the kitchen area clean and organized, including utensils and cooking equipment.
  • Stock Ingredients: Help with managing kitchen supplies and notify when items need to be restocked.
  • Work as a Team: Collaborate with other kitchen staff to ensure orders are completed on time.
Qualifications
  • Basic cooking techniques and knowledge of food safety.
  • Ability to follow recipes and instructions.
  • Time management skills to handle multiple tasks.
  • Ability to work in a fast-paced environment.
  • Team player with a positive attitude.
  • Strong attention to detail and cleanliness.
  • Written and Verbal Communication Skills

Kristine Malaluan

Casanto David Rocks resort BTG/Casanto David Rocks Resort

Working Location

If the position requires you to work overseas, please be vigilant and beware of fraud.

If you encounter an employer who has the following actions during your job search, please report it immediately

  • withholds your ID,
  • requires you to provide a guarantee or collects property,
Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Line Cook
Line Cook

BTG/ LPCA Canteen store • Batangas City

On-site
PHP 201,000 - 268,000
Line Cook
Line Cook

Chef Mark Style • Palawan

On-site
PHP 167,000 - 279,000
Line Cook
Line Cook

Jovencio Food House • Rizal

On-site
PHP 167,400 - 279,000
Line Cook
Line Cook

Goatery Canteen • Cavite City

On-site
PHP 167,400 - 223,200
Line Cook
Line Cook

Glaze Catering Services • Davao del Sur

On-site
PHP 167,400 - 279,000
Line Cook
Line Cook

RCG Steakhouse • Pampanga

On-site
PHP 167,400 - 223,200
Line Cook
Line Cook

Interactive Multi-Purpose Cooperative • Batangas City

On-site
PHP 200,880 - 279,000
Line Cook
Line Cook

Benchstone Enterprises, Inc. • Manila

On-site
PHP 223,200 - 279,000
Line Cook
Line Cook

Risa's Lomi House • Batangas City

On-site
PHP 201,000 - 268,000
Line Cook
Line Cook

TALADUA STORE • Davao del Sur

On-site
PHP 279,000 - 390,600