Lead & Scale Food Manufacturing Operations

Teng Hoe Pte. Ltd; Santo Niño 1st; On-site; PHP 5,929,000 - 8,893,000; Full time

Job summary

Teng Hoe Pte. Ltd seeks an experienced Operations Manager to oversee end-to-end food manufacturing operations, including planning, processing, packaging, warehousing and logistics.

You will drive productivity, quality, safety and profitability across the plant, coordinating cross-functional teams and leading strategic initiatives. Responsibilities include developing manufacturing strategies, capacity planning, KPI governance, and cost reduction programs, while ensuring regulatory compliance and

Qualifications

• Bachelor's degree and minimum 5 years in food manufacturing or industrial operations.
• Experience managing large-scale or high-volume food manufacturing operations.
• Knowledge of production planning, manufacturing cost control, food safety and quality management.
• Ability to lead multidisciplinary teams and make independent operational decisions.
• Strong analytical, financial, strategic planning and problem-solving capabilities.
• Experience in process improvement, production optimisation, and cost reduction.
• Strong communication and leadership with senior management, suppliers and teams.

Responsibilities

• Assume overall managerial responsibility for end-to-end food manufacturing operations.
• Develop and execute annual and long-term manufacturing strategies.
• Design and optimise production planning and capacity-utilisation models.
• Analyse capacity, bottlenecks, manpower and equipment utilisation and implement improvements.
• Establish and monitor KPIs, production targets, yield and cost benchmarks.
• Lead development and review of SOPs, production controls and quality systems.
• Lead lean initiatives, productivity improvements and waste reduction.
• Oversee maintenance, equipment upgrades and replacement planning.
• Coordinate cross-functional investigations into defects and quality deviations.
• Prepare management reports, budgets, forecasts and strategic proposals.

Skills

Analytical thinking

Financial acumen

Strategic planning

Problem-solving

Leadership

Cross-functional collaboration

Education

Bachelor’s Degree in Culinary Arts, Culinary Management, Food Science, Food Technology, Food Manufacturing, Hospitality Management

Job description

Teng Hoe Pte. Ltd seeks an experienced Operations Manager to oversee end-to-end food manufacturing operations, including planning, processing, packaging, warehousing and logistics.

You will drive productivity, quality, safety and profitability across the plant, coordinating cross-functional teams and leading strategic initiatives. Responsibilities include developing manufacturing strategies, capacity planning, KPI governance, and cost reduction programs, while ensuring regulatory compliance and