Laboratory and Sampling Assistant

Asia Peopleworks Inc.; Pasig; On-site; PHP 223,200 - 279,000; Full time

Job summary

A local company in the food industry based in Pasig is seeking a fresh graduate for a technician role. Responsibilities include preparing prototypes, managing inventory, conducting experiments, and ensuring a compliant laboratory environment. Ideal candidates should have a degree in Food Technology or related fields and proficiency in MS Office applications. This full-time position provides an opportunity for entry-level professionals to gain industrial experience.

Qualifications

• Open to Fresh Graduates in any Food, Engineer, or related courses.
• Lab Related Experience (preferably food-related exposure).
• Proficiency in common PC applications (Excel, Word, MS Access).
• Basic knowledge of laboratory safety, Good Laboratory Practices (GLPs), Good Manufacturing Practices (GMPs), and hygiene/environmental guidelines.

Responsibilities

• Assist in preparing prototypes for sweets and savory applications.
• Support the Application Specialist in conducting experiments and trials.
• Participate in sensory evaluations for selected projects.
• Manage inventory, stock monitoring, and ordering of raw materials.
• Prepare and dispatch samples for local customers.
• Schedule and coordinate calibration and maintenance of laboratory equipment.
• Ensure compliance with EH&S policies.

Skills

Communication Skills

Attention to detail

Time Management

Education

BS Food Technology or related field

Job description

On-site - Pasig Fresh Graduate/Student Bachelor Full-time

Job Description

Responsibilities

• Assist in preparing prototypes for sweets and savory applications for internal evaluations and customer presentations.
• Support the Application Specialist in conducting experiments and trials.
• Participate in sensory evaluations for selected projects.
• Manage inventory, stock monitoring, and ordering of raw materials, flavor samples, and lab supplies.
• Prepare and dispatch samples for local customers and Givaudan affiliates.
• Schedule and coordinate calibration and maintenance of laboratory equipment.
• Ensure compliance with EH&S policies by maintaining a clean, safe, and organized lab environment.

Qualifications

• BS Food Technology or related field
• Open to Fresh Graduates in any Food, Engineer, or related courses.
• Lab Related Experience (preferably food-related exposure)
• Proficiency in common PC applications (Excel, Word, MS Access).
• Basic knowledge of laboratory safety, Good Laboratory Practices (GLPs), Good Manufacturing Practices (GMPs), and hygiene/environmental guidelines.
• Strong attention to detail and organizational skills.
• Ability to work in a fast-paced environment and collaborate with different teams.

Technician Quality Audit Communication Skills Attention to detail Time Management

Working Location

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