Kitchen Staff: Full-Time, Growth & Training

Cochilocomanila; Pasig; On-site; PHP 167,000 - 246,000; Full time

Benefits offered by this job

Competitive pay

Career development

Hospitality team culture

Job summary

Cochilocomanila in Kapitolyo, Pasig City, is seeking a dedicated Kitchen Staff member for a full-time role. You will support head chefs and the kitchen team to maintain high standards of food quality and service in a dynamic hospitality setting.

We offer competitive compensation, opportunities for skills training, and a collaborative work environment where your contributions are valued. Join our restaurant team to advance your culinary career in a supportive, fast-paced venue.

Qualifications

• Previous kitchen experience or culinary training.
• Strong understanding of food safety and hygiene practices.
• Ability to stand for extended periods in a fast-paced environment.
• Good attention to detail and ability to follow recipes.
• Willingness to learn under mentorship of chefs.

Responsibilities

• Prepare ingredients: wash, peel, chop and portion vegetables and meats.
• Assist with cooking and plating under supervision.
• Operate ovens, stoves, grills and other kitchen equipment safely.
• Maintain cleanliness and hygiene across the kitchen area.
• Follow food safety and sanitation protocols.
• Organise and stock kitchen supplies and ingredients.
• Support meal preparation and timely service.
• Assist with basic food storage and inventory.
• Respond to feedback and improve techniques.

Skills

Food safety

Teamwork

Physical stamina

Attention to detail

Willingness to learn

Reliability

Education

Culinary qualification

Tools

Ovens

Stoves

Grills

Kitchen equipment

Job description

Cochilocomanila in Kapitolyo, Pasig City, is seeking a dedicated Kitchen Staff member for a full-time role. You will support head chefs and the kitchen team to maintain high standards of food quality and service in a dynamic hospitality setting.

We offer competitive compensation, opportunities for skills training, and a collaborative work environment where your contributions are valued. Join our restaurant team to advance your culinary career in a supportive, fast-paced venue.