Kitchen Ops Lead: Inventory, Scheduling & Efficiency

The Moment Group; Makati; On-site; PHP 279,000 - 390,600; Full time

Job summary

The Moment Group in Makati is seeking a dynamic Kitchen Coordinator to manage daily kitchen operations including inventory management and staff scheduling. The ideal candidate will possess at least 2 years of experience, strong skills in order management, and familiarity with food safety standards. This full-time position offers a fast-paced environment where multitasking and reliability are key. Join our team to contribute to an efficient food service delivery in the hospitality sector.

Qualifications

• 2+ years of experience in kitchen coordination or food service.
• Knowledgeable in PNL statements and kitchen costs.
• Strong attention to detail and flexibility in availability.

Responsibilities

• Oversee daily kitchen operations and inventory management.
• Manage staff schedules and coordinate team activities.
• Ensure compliance with hygiene protocols and food safety standards.

Skills

Order management

Inventory control

Staff scheduling

Organizational skills

Education

High school diploma or equivalent

Culinary or hospitality certification

Tools

POS systems

Inventory software (e.g., Excel)

Job description

The Moment Group in Makati is seeking a dynamic Kitchen Coordinator to manage daily kitchen operations including inventory management and staff scheduling. The ideal candidate will possess at least 2 years of experience, strong skills in order management, and familiarity with food safety standards. This full-time position offers a fast-paced environment where multitasking and reliability are key. Join our team to contribute to an efficient food service delivery in the hospitality sector.