Kitchen Shift Captain: Inventory & BOH Leader

Pao Brew Cafe; Makati; On-site; PHP 279,000 - 390,600; Full time

Job summary

A local café in Metro Manila is seeking a reliable Kitchen Shift Captain to manage inventory and support kitchen operations. The ideal candidate will have 2–3 years of experience in a similar role, strong skills in food safety and inventory control, and proficiency in Excel or Google Sheets. Responsibilities include organizing stock, preparing inventory reports, and ensuring compliance with sanitation standards. This position requires physical stamina and a willingness to work weekends and holidays.

Qualifications

• 2–3 years of kitchen or commissary experience, preferably in QSR or casual dining.
• Strong understanding of HACCP and kitchen sanitation standards.
• Physically fit, able to lift 20–25 kg and stand long hours.

Responsibilities

• Manage shift-level inventory and storekeeping tasks.
• Ensure accurate stock labeling and monitor ingredient shelf life.
• Prepare daily inventory reports and support Shift Leader.

Skills

Kitchen management

Inventory control

Food safety compliance

Communication skills

Leadership

Tools

Excel

Google Sheets

Inventory systems

Job description

A local café in Metro Manila is seeking a reliable Kitchen Shift Captain to manage inventory and support kitchen operations. The ideal candidate will have 2–3 years of experience in a similar role, strong skills in food safety and inventory control, and proficiency in Excel or Google Sheets. Responsibilities include organizing stock, preparing inventory reports, and ensuring compliance with sanitation standards. This position requires physical stamina and a willingness to work weekends and holidays.