Kitchen Operations Lead & Quality Champion

Cloudeats; Manila; On-site; PHP 279,000 - 446,000; Full time

Job summary

Cloudeats is seeking an experienced Kitchen Supervisor to lead our offline store operations. You will manage kitchen staff, ensure quality standards, and drive efficient daily operations in a fast-paced, tech-enabled environment.

The ideal candidate has 2–3 years in a quick-service restaurant supervisory role, strong leadership, and fluency with GSuite. Collaboration with technology platforms to optimize orders and delivery is essential.

Qualifications

• Graduate of business administration or any culinary course.
• 2-3 years experience in a quick-service restaurant in supervisor roles (Restaurant/Dining/Kitchen).
• Excellent command of Google Sheets/Docs and related tools.
• Strong leadership and communication skills.

Responsibilities

• Oversee daily kitchen operations and staff.
• Ensure quality in food preparation and presentation.
• Manage inventory, ordering, and equipment maintenance.
• Ensure health, safety, and sanitary standards.
• Monitor costs (food and labor) to meet budget goals.
• Collaborate with tech platforms to streamline orders and delivery.
• Analyze customer feedback and adjust operations.

Skills

Leadership

GSuite

Attention to detail

Communication

Staff management

Education

Business or Culinary degree

Tools

GSuite

Job description

Cloudeats is seeking an experienced Kitchen Supervisor to lead our offline store operations. You will manage kitchen staff, ensure quality standards, and drive efficient daily operations in a fast-paced, tech-enabled environment.

The ideal candidate has 2–3 years in a quick-service restaurant supervisory role, strong leadership, and fluency with GSuite. Collaboration with technology platforms to optimize orders and delivery is essential.