Kitchen Crew

JMP TWIN EAGLE Manpower and Allied Services Inc.; Laguna; On-site; PHP 200,880 - 267,840; Full time

Job summary

JMP TWIN EAGLE Manpower and Allied Services Inc. in the Philippines is seeking a kitchen helper to assist in food preparation under senior chefs. You will help with mise-en-place, keep the kitchen clean, and ensure recipes are followed.

This entry-level role suits someone with 0–1 years in food service, a high school diploma (preferred), and a team player attitude. You will support staff, manage basic inventory, and help maintain high health and safety standards.

Qualifications

• High school diploma or equivalent preferred.
• 0–1 years of experience in kitchen or food service.
• Ability to follow recipes and instructions.
• Strong teamwork and attention to details.

Responsibilities

• Follow instructions from senior chefs and adhere to recipes.
• Assist in food preparation and cooking under supervision.
• Maintain a clean and organized kitchen per health regulations.
• Assist in stocking and inventory management of kitchen supplies.
• Support serving staff to ensure customer satisfaction.

Skills

Cook skill

kitchen hygiene

stewarding

mise-en-place

heavy lifting

discretion

customer-oriented

attention to details

Education

High school diploma or equivalent

Job description

Description

• Assist in food preparation and cooking under the guidance of senior kitchen staff.


• Maintain a clean and organized kitchen, adhering to health and safety regulations.


• Perform mise-en-place duties, ensuring all ingredients are prepped for cooking.


• Participate in stocking and inventory management of kitchen supplies.


• Support the serving staff by providing food service and ensuring customer satisfaction.

Requirements

• Educational Qualifications: High school diploma or equivalent preferred


• Experience Level: 0–1 years


• Skills and Competencies: Cook skill, kitchen hygiene, stewarding, mise-en-place, heavy lifting, discretion, customer-oriented, attention to details


• Qualities and Traits: Team player with a positive attitude


• Responsibilities and Duties: Follow instructions from senior chefs and adhere to recipes