Kitchen Crew

NVE Solution Manpower Services; Parañaque; On-site; PHP 167,400 - 223,200; Full time

Job summary

A local food service provider in Parañaque is seeking kitchen staff to assist in food preparation and maintain a clean workspace. Responsibilities include cooking under supervision, following safety protocols, and supporting the team during peak hours. The ideal candidate should have a high school diploma and basic culinary skills, with a positive attitude and willingness to learn. This is a great opportunity to gain experience in the culinary field.

Qualifications

• 0–1 years of experience preferred.
• Ability to work in a fast-paced team environment.
• Positive attitude and strong work ethic.

Responsibilities

• Assist in food preparation and cooking.
• Maintain a clean kitchen workspace.
• Follow safety and sanitation protocols.
• Support the kitchen team during peak hours.
• Assist with inventory management.

Skills

Basic culinary skills

Willingness to learn

Education

High School Diploma or equivalent

Job description

Description

• Assist in food preparation and cooking under the supervision of kitchen staff.
• Maintain a clean and organized kitchen workspace.
• Follow safety and sanitation protocols to ensure food safety.
• Support the kitchen team in serving food during peak hours.
• Assist with inventory management and stock rotation.

Requirements

• Educational Qualifications: High School Diploma or equivalent.
• Experience Level: 0–1 years.
• Skills and Competencies: Basic culinary skills and a willingness to learn.
• Responsibilities and Duties: Ability to work as part of a team in a fast-paced environment.
• Qualities and Traits: Positive attitude and strong work ethic.