Head of Supply Chain & Logistics

Wildflour Bakery + Cafe Inc; San Juan; On-site; PHP 2,000,000 - 4,000,000; Full time

Job summary

Wildflour Bakery + Cafe Inc is seeking an experienced Supply Chain Head to lead our end-to-end supply chain operations from procurement to distribution at our Greenhills, San Juan City headquarters. This executive role focuses on optimizing inventory, reducing costs, and ensuring food safety compliance while building strong supplier relationships.

The ideal candidate has 7–10 years in supply chain with 3+ years in a leadership role, and a proven track record in FMCG or retail sectors.

Qualifications

• Bachelor's degree in Supply Chain Management, Logistics, Business Administration, or related field.
• 7-10 years of professional experience in supply chain management, procurement, or logistics, with at least 3 years in a leadership or supervisory capacity.
• Proven experience in food & beverage, manufacturing, or retail industry.
• Strong knowledge of inventory management, demand forecasting, and procurement processes.
• Excellent negotiation and supplier management skills.
• Proficiency in SCM software and ERP systems.
• Sound understanding of food safety regulations, quality assurance, and compliance requirements.

Responsibilities

• Develop and implement comprehensive supply chain strategies aligned with company objectives and financial targets.
• Oversee procurement activities, including vendor selection, contract negotiation, and supplier relationship management.
• Manage inventory levels across locations, optimizing stock and reducing costs.
• Lead development and reviews of supplier performance metrics.
• Coordinate logistics operations, including transport, warehousing, and distribution.
• Monitor supply chain costs and identify opportunities for improvements and cost reductions.
• Ensure compliance with food safety regulations and quality standards.
• Manage supplier relationships and negotiate favorable terms and pricing.
• Forecast demand and plan inventory based on sales and seasonality.
• Lead, mentor, and develop supply chain team members.
• Implement supply chain systems to enhance visibility and reporting.
• Identify and mitigate supply chain risks and develop contingency plans.

Skills

Leadership

Strategic thinking

Negotiation

Communication

Data-driven decision making

Education

Bachelor's degree in Supply Chain Management, Logistics, Business Administration, or related field

Tools

SCM software

ERP systems

Job description

Wildflour Bakery + Cafe Inc is seeking an experienced Supply Chain Head to lead our end-to-end supply chain operations from procurement to distribution at our Greenhills, San Juan City headquarters. This executive role focuses on optimizing inventory, reducing costs, and ensuring food safety compliance while building strong supplier relationships.

The ideal candidate has 7–10 years in supply chain with 3+ years in a leadership role, and a proven track record in FMCG or retail sectors.