Front of House Pro — Memorable Dining (Full-Time)

MKS WORKFORCE MANAGEMENT SERVICES INC; Mandaue; On-site; PHP 180,000 - 260,000; Full time

Benefits offered by this job

Employee meals

Staff discounts

Job summary

Yayaoi Restaurant in Mandaue City, Cebu is seeking a professional Front of House staff member for a full-time role. You will be the face of the restaurant, greeting guests, taking orders, and ensuring a welcoming, high-service dining experience.

The role offers a competitive salary, opportunities for training and career progression, and a supportive team. You will work with kitchen and bar staff to deliver prompt service, maintain hygiene standards, and provide memorable guest experiences.

Qualifications

• Experience in front-of-house or waiting staff in hospitality.
• Strong communication and guest engagement.
• Ability to work in a fast-paced environment.

Responsibilities

• Greet guests warmly upon arrival and guide seating.
• Take accurate food and beverage orders and provide menu recommendations.
• Serve food and beverages promptly and professionally at tables.
• Maintain awareness of table status and guest satisfaction throughout dining.
• Handle payment transactions accurately and process bills with courtesy.
• Clear and reset tables promptly to maintain a clean dining area.
• Respond to guest inquiries and special requests with professionalism.
• Collaborate with kitchen and bar staff to ensure smooth service delivery.
• Adhere to food safety and hygiene standards at all times.
• Assist with general restaurant maintenance and cleanliness.

Skills

Front of House experience

Interpersonal skills

Customer service oriented

Cash handling

Attention to detail

Job description

Yayaoi Restaurant in Mandaue City, Cebu is seeking a professional Front of House staff member for a full-time role. You will be the face of the restaurant, greeting guests, taking orders, and ensuring a welcoming, high-service dining experience.

The role offers a competitive salary, opportunities for training and career progression, and a supportive team. You will work with kitchen and bar staff to deliver prompt service, maintain hygiene standards, and provide memorable guest experiences.