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Job summary
A food service company in Quezon City is seeking a Branch Manager to oversee daily operations, achieve target sales, and maintain food safety standards. The ideal candidate will manage inventory, address employee concerns, and ensure all operations meet company standards. Certification through training is required, along with strong leadership and management skills. If you have experience in branch management and are focused on customer satisfaction, we encourage you to apply.
Qualifications
Experience in managing a branch or similar operation.
Certification from the company after training.
Responsibilities
Oversee daily operations and ensure branch standards.
Achieve daily target sales and manage food/labor costs.
Report weekly inventory and sales.
Request necessary stocks for operations.
Address employee concerns and ensure food safety.
Evaluate probationary employees.
Job description
A food service company in Quezon City is seeking a Branch Manager to oversee daily operations, achieve target sales, and maintain food safety standards. The ideal candidate will manage inventory, address employee concerns, and ensure all operations meet company standards. Certification through training is required, along with strong leadership and management skills. If you have experience in branch management and are focused on customer satisfaction, we encourage you to apply.