Food Attendant

Ivan Ihaw Ihaw and Food Stall; Iloilo City; On-site; PHP 167,400 - 223,200; Full time

Job summary

A local food stall in Iloilo City is seeking a Food Attendant to ensure a positive dining experience. Responsibilities include greeting customers, serving food, maintaining cleanliness, and assisting with food preparation. Candidates should have a high school diploma and possess strong communication skills. A positive attitude and the ability to work in a fast-paced environment are essential. Flexible hours including nights and weekends are required.

Qualifications

• Previous experience in food service is a plus but not required.
• Ability to stand for long periods and lift moderate weights.
• Knowledge of food safety practices and hygiene standards.
• Ability to work flexible hours, including nights and weekends.

Responsibilities

• Greet and welcome customers in a friendly manner.
• Take food and beverage orders and relay them to kitchen staff.
• Serve food and beverages in a timely manner.
• Ensure food orders meet quality standards.
• Maintain cleanliness of dining areas.
• Assist with food preparation and stocking.
• Refill condiments and utensils.
• Answer customer menu questions.
• Handle cash transactions.

Skills

Strong communication skills

Interpersonal skills

Attention to detail

Multitasking abilities

Positive attitude

Ability to work in a fast-paced environment

Education

High school diploma or equivalent

Job description

Overview

We are looking for a friendly and attentive Food Attendant to join our team. The Food Attendant will be responsible for ensuring a positive dining experience by assisting customers, maintaining a clean and organized environment, and supporting food service operations.

Responsibilities

• Greet and welcome customers in a friendly and professional manner.
• Take food and beverage orders from customers and relay them to kitchen staff.
• Serve food and beverages to customers in a timely and efficient manner.
• Ensure that food orders are accurate and meet quality standards before delivery.
• Maintain cleanliness of dining areas, including tables, chairs, and floors.
• Assist with food preparation and stocking as needed.
• Refill condiments, napkins, and utensils for customers.
• Answer customer questions regarding menu items and ingredients.
• Handle cash transactions and operate the register if needed.
• Ensure that customers are satisfied with their meals and address any concerns.
• Comply with all health and safety regulations regarding food handling and cleanliness.
• Work collaboratively with kitchen and other front-of-house staff to ensure smooth service.

Qualifications

• High school diploma or equivalent.
• Previous experience in food service or customer service is a plus, but not required.
• Ability to stand for long periods and lift moderate weights.
• Strong communication and interpersonal skills.
• Excellent attention to detail and multitasking abilities.
• Positive attitude and strong work ethic.
• Ability to work in a fast-paced environment.
• Knowledge of food safety practices and hygiene standards.
• Ability to work flexible hours, including nights and weekends.